MUHAMMAD IQBAL; PUTRI AZARAH; GHISYA SITI ROCHMAH. THE INFLUENCE OF SERVICE QUALITY AND PRODUCT QUALITY ON CUSTOMER SATISFACTION IN COFFEE SHOPS. Cirebon International Conference on Education and Economics Proceeding, [S. l.], v. 1, n. 1, p. 394–399, 2024. Disponível em: https://jurnal.ugj.ac.id/index.php/cicee/article/view/9390. Acesso em: 1 jul. 2025.